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Valentine’s Day at the TRIB
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Valentine’s Day Set Menu
$60.00 per person
Appetizer
Tempura Prawns, chilli aioli and sherry maple glaze
Or
Caprese, vine-ripened tomato, buffalo mozzarella, grilled zucchini, balsamic glaze
Main
Slow Roasted Prime Rib, scalloped sweet potatoes, vegetables of the day, pan jus
Or
Pan Seared Black Cod, shellfish risotto, finished with lemon butter
Dessert
Lemon Tart, vanilla basket, sharp curd, torched Italian meringue
Or
Cheesecake, creamy white chocolate cheesecake, praline, raspberry coulis
Also available A’la Cart Menu
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Wine Wednesday
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Yes! it’s Back
Wine Wednesdays
5:00 – 7:00 p.m.
Join us Wednesday evenings and enjoy a marriage of wine and food with Chef Ian Smith and the Trib team. Come and tease your palate with complimentary vino from around the world paired with creative bites.
Wednesday February 01st 2012
Elizabeth Spencer Mendocino Organic Sauvignon Blanc 2010 & Chasing Lions Cabernet Sauvignon, California 2008
Mom this one is for you and your Friday night girls.
Wednesday February 08th 2012
Devil’s BackbonePinot Gris, NZ 2010 & Devil’s Backbone Pinot Noir NZ 2007
Great start to a blind date… it always starts on Wednesday.
Wednesday February 15th 2012
Hayes Ranch Chardonnay, California 2009 & Hillside Estate Cabernet Franc, Naramata, BC
Experience these young grapes free from screaming teenagers.
Wednesday February 22nd 2012
Paco&Lola Albarino, Rias Baxas, Spain 2009 & Donna Olimpia Tageto Rosso Toscana, Italy 2008
Voted by the staff at the Trib as ‘good start to a new year’.
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Parking at the Rear of the Building
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The Trib Steakhouse will add a tasteful element of distinction and style to any function, be it a small intimate gathering of family and friends, an important business meeting or a group function. |
| Our culinary team will lend the same passion and creativity to your event that has made The Trib one of the best dining experiences in Calgary. |
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